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Veronica Vega of Deschutes Brewery checking out the ONDA map with Gena and Eric |
What: Beers Made By Walking Tapping in Bend, OR
When: October 15th, 6-9pm
Where: Broken Top Bottle Shop, 1740 NW Pence Lane, Bend
Cost: Pay per pint/glass
Other: 100% of proceeds will benefit the Oregon Natural Desert Association
Crux Fermentation brewer Brandon Sylvester enjoying a nice wildflower hike near Alder Spring |
Beer List:
Crux Fermentation Project
River Trail Sour - A blend of our Saison and a barrel aged golden sour. Inspired by plants we saw on a hike at Alder Spring, we added chokecherry and mint and fermentes with a culture from Crooked Stave Artisan Beer Project in Colorado. 9% ABV, 15 IBU
Worthy Brewing
Worthy Brewing
Walk on the Wild Side (Badlands Indigenous Ale) - Beer brewed with Juniper tips, juniper berries, Indian Rice grass, Desert Sage, wheatgrass, and fescue. The beer is inspired by a hike in the Oregon Badlads. 6.5%, 14 IBU
Deschutes Brewery
Deschutes Brewery
Botanic Ale - A light and crisp beer with rye, wild sage, and meadowsweet, rose and Stella hops, inspired by a hike in May, at the height of wildflower season, along the Middle Deschutes River where it connects with Whychus Creek.
Laurelwood Pub and Brewery
Laurelwood Pub and Brewery
Saison de Walkie - A slightly tart Saison with rose hips and elderberries, inspired by a late-summer hike on the Wildwood Trail in Forest Park, Portland, OR. 5.5% ABV, 12 IBU
Seven Brides Brewing
Seven Brides Brewing
Pseudo Tsuga IPA - Light bodied IPA with a piney aroma and resiny flavor from the addition of Douglas Fir needle tea. The beer is inspired by the giants of the Silver Falls Canyon, where Douglas Fir forests veil pristine waterfalls, adding depth to the majesty of an area the brewery is glad to call home. 5.4%, 60 IBU